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Pusser's Painkiller
The infamous drink we're known for throughout the Caribbean. A delightful blend of Pusser's Rum, pineapple juice, orange juice, and cream of coconut, served on the rocks with an orange slice and a cherry, then topped off with freshly grated nutmeg. Half gallon painkillers - for takeout only (No consumption on property. Thank you!)
- 11
- 12
- 13
- 40
Bahama Mama
Pussers Rum, light rum, Kahlua, orange juice, pineapple & grenadine
- 11
Kingston Goat
Fresh Squeezed Blood orange juice, TING Jamaican grapefruit soda and Vodka
- 10
Mojito
Original or Watermelon, Strawberry, Blueberry and Mango Flavors
- 10
Goombay Smash
Pussers Rum, Coconut Rum, Apricot Brandy, OJ & Pineapple
- 11
Tito's Transfusion
Tito's Vodka, grape juice, ginger ale, and lime juice
- 10
Blueberry Pomegranate Sangria
Red wine, Blueberry Vodka, blueberry & POM® juice
- 10
Lava Flow
A frozen mix of pineapple, coconut and rum. Topped with strawberry puree
- 10
Blood Orange Jalapeno Margarita
Camarena Reposado tequila, blood orange, jalapeno, agave and lime
- 11
Bushwacker
Pusser's Rum, vodka, Kahlua, Bailey's, Frangelico, Amaretto, Crème de Cocoa, and ice cream all blended together
- 11
Bud Light
Miller Lite
Yuengling
Stella Artois
Seasonal Selection
Amstel Light
Angry Orchard
Budweiser
Bud Light
Bells 2 Hearted Ale
Coors Light
Corona
Corona Light
Guinness
Heineken
Heineken 0.0 N/A
Michelob Ultra
Miller Lite
Fat Tire
New Castle
Sam Adams
Sierra Nevada
Twisted Tea
High Noon
Pineapple/Watermelon/Peach
White Claw
Black Cherry
Dukes Brown Ale
DogFish 60-Min IPA
Easy on the Eyes
I-10 IPA
Jai Alai
Raging Blonde
Firecracker Shrimp
Sweet, fresh and crispy shrimp tossed in a chili cream sauce
- 14
Coconut Rum Shrimp
Five large shrimp served with a gingered tomato chutney dipping sauce
- 13
Low Country Fritters
Tender crab, shrimp and andouille sausage mixed with corn and served with cajun remoulade
- 13
Tortola West End Wings (8)
Choose between Jerk-Grilled, Citrus Rum BBQ, Buffalo, Mango Habanero, Honey Sriracha or Old Bay
- 13
Jerk Chicken and Pineapple Quesadilla
Grilled jerk chicken with pineapple, peppers, onions and cheese. Served with island mango salsa and sour cream
- 14
Caribbean Nacho Supreme
Chips, jerk chicken, black beans, melted cheese, lettuce, tomatoes, scallions, sour cream, guacamole and sofrito
- 14
Pusser's Crab Dip
Crab meat, peppers, onions and tomatoes in a warm cream cheese dip. Served with toasted Cuban bread and chips
- 15
Ahi Poke Crisp*
Traditional Hawaiian Poke with marinated diced Ahi Tuna, fresh greens and crispy wonton chips
- 15
- 2
Sesame Tuna*
Fresh tuna, sesame encrusted and seared rare with soy ginger and wasabi aoli
- 14
Raw Oysters*
A dozen oysters on the half shell; A half dozen oysters on the half shell
Grouper Bites
Fried grouper bites with tartar sauce
- 14
Cuban Black Bean Soup
Chorizo sausage, ham, cumin, cheese, sour cream, tomatoes and scallions
- 5
- 7
She Crab Soup
Rich cream, crab and sherry
- 7
- 9
Garden Salad
Fresh mixed greens topped with tomato, cucumber, carrots and red onion, with your choice of dressing
- 8
Iceberg Wedge Salad
Topped with homemade bleu cheese dressing and balsamic reduction with bacon crumbles
- 9
Classic Caesar Salad
Romaine lettuce, herbed croutons and shredded Parmesan cheese
- 10
Pusser's Sun Drenched Tropical Salad
Fresh mixed greens tossed in "Pusser's" ginger dressing with grilled pineapple, shredded fresh coconut and toasted cashews
- 12
Tomato, Burrata, Avocado Salad
Local tomatoes, fresh Burrata cheese and avocado topped with olive oil and sweet balsamic reduction
- 11
Jamaican Cobb Salad
Jerk chicken, avocado, bacon, bleu cheese crumbles, tomato slices, greens with your choice of dressing
- 15
Jerk Chicken Breast
- 5
Grilled Chicken Breast
- 6
Crispy Chicken
- 5
Grilled Shrimp
- 7
Sesame Tuna
- 7
BBQ Salmon
- 7
Classic Burger
- 14
All American Cheeseburger
with your choice of cheese
- 15
House Made Veggieburger
black bean and rice base with seasonal vegetables
- 13
Palm Valley Burger
Pimento cheese, bacon, onion rings with spicy ranch
- 16
Kingston Burger
char-grilled burger topped with jerk chicken, grilled pineapple, onions and peppers with pepper jack cheese
- 16
Bacon Cheeseburger
with your choice of cheese
- 16
Curried Chicken Sauté
Chicken thighs, jerk rubbed, with grilled pineapple, peppers, and onions. Finished with our West Indian curried coconut sauce and served over rice
- 19
Key Largo Mixed Grill
Grilled chicken breast and jumbo skewered shrimp brushed with garlic Key Lime butter. Served with fresh vegetables and tropical sticky rice
- 19
New York Strip Steak
Served with roasted potatoes and fresh vegetables
- 34
Calypso Fish Tacos
Southwest seared Mahi or Grouper topped with firecracker slaw, pico de gallo and cheese. Served with tropical sticky rice, sour cream and sofrito
- 14
- 16
Olde English Fish and Chips
Two fillets of North Atlantic Cod deep fried, with French fries and coleslaw
- 21
Shrimp and Grits
Large white shrimp sauteed with shallots, tomatoes, garlic and apple-wood smoked bacon lardons in cream sauce over stone-ground yellow grits
- 22
Coconut Rum Shrimp
Fried to a golden brown, served with garlic mashed potatoes, fresh vegetables and a gingered tomato chutney sauce
- 22
St. Lucia Seafood Pasta
Fresh shrimp, scallops and fish tossed in a basil white wine sauce over linguine
- 28
Fresh Catch of the Day
Your choice, served with tropical sticky rice and fresh vegetables. Blackened with cajun remoulade. Grilled with keylime aioli
Dijon & Brown Sugar Salmon
Seared fillet of salmon pan-roasted with dijon and brown sugar. Served with fresh vegetables and tropical sticky rice
- 26
Miso Marinated Salmon
Topped with miso sauce, and served with Jasmine rice and fresh vegetables
- 26
Sesame Encrusted Ahi Tuna
With soy ginger, wasabi aoli, Jasmine rice and fresh vegetables
- 24
Grouper Ponte Vedra
Pan-seared, topped with sautéed jumbo lump crab meat and sauce béarnaise. Served with fresh vegetables and roasted potatoes
- 32
Sensational Scallops
Your choice, served with fresh vegetables. Blackened with Cajun remolade. Scallops Gruyere topped with bechamel and baked with Gruyere cheese
- 30
- 30
Lobster Roll
Fresh Maine Lobster and shredded lettuce on a New England roll. Served with hand-cut Old Bay chips
- 21
Key Lime Pie
A Classic from the Florida Keys. A rich cream pie in a graham cracker crust. Topped with whipped cream
- 7.5
Big Daddy Brownie Sundae
A large Chocolate brownie served warm and topped with chocolate sauce and vanilla ice cream
- 7.5
Sea Salt Caramel Cheese Cake
Cream cheese filling layered over a chocolate-coated graham cracker crust. Generously topped with golden caramel and a sprinkle of sea salt
- 7.5
Mississippi Mud Pie
Cappuccinno mousse, chocolate cookie crust, dark fudge topping
- 7.5
Carrot Cake
Cream cheese icing, pecans, and coconut
- 7.5
Peanut Butter Pie
Crunchy peanut butter filling in a chocolate crust drizzled with fudge & caramel
- 7.5
Ice Cream
Vanilla
- 5
Pusser's Painkiller
The infamous drink we're known for throughout the Caribbean. A delightful blend of Pusser's Rum, pineapple juice, orange juice, and cream of coconut, served on the rocks with an orange slice and a cherry, then topped off with freshly grated nutmeg. Half gallon painkillers - for takeout only (No consumption on property. Thank you!)
- 11
- 12
- 13
- 40
Bahama Mama
Pussers Rum, light rum, Kahlua, orange juice, pineapple & grenadine
- 11
Kingston Goat
Fresh Squeezed Blood orange juice, TING Jamaican grapefruit soda and Vodka
- 10
Mojito
Original or Watermelon, Strawberry, Blueberry and Mango Flavors
- 10
Goombay Smash
Pussers Rum, Coconut Rum, Apricot Brandy, OJ & Pineapple
- 11
Tito's Transfusion
Tito's Vodka, grape juice, ginger ale, and lime juice
- 10
Blueberry Pomegranate Sangria
Red wine, Blueberry Vodka, blueberry & POM® juice
- 10
Lava Flow
A frozen mix of pineapple, coconut and rum. Topped with strawberry puree
- 10
Blood Orange Jalapeno Margarita
Camarena Reposado tequila, blood orange, jalapeno, agave and lime
- 11
Bushwacker
Pusser's Rum, vodka, Kahlua, Bailey's, Frangelico, Amaretto, Crème de Cocoa, and ice cream all blended together
- 11
Bud Light
Miller Lite
Yuengling
Stella Artois
Seasonal Selection
Amstel Light
Angry Orchard
Budweiser
Bud Light
Bells 2 Hearted Ale
Coors Light
Corona
Corona Light
Guinness
Heineken
Heineken 0.0 N/A
Michelob Ultra
Miller Lite
Fat Tire
New Castle
Sam Adams
Sierra Nevada
Twisted Tea
High Noon
Pineapple/Watermelon/Peach
White Claw
Black Cherry
Dukes Brown Ale
DogFish 60-Min IPA
Easy on the Eyes
I-10 IPA
Jai Alai
Raging Blonde
Firecracker Shrimp
Sweet, fresh and crispy shrimp tossed in a chili cream sauce
- 14
Coconut Rum Shrimp
Five large shrimp served with a gingered tomato chutney dipping sauce
- 13
Low Country Fritters
Tender crab, shrimp and andouille sausage mixed with corn and served with cajun remoulade
- 13
Tortola West End Wings (8)
Choose between Jerk-Grilled, Citrus Rum BBQ, Buffalo, Mango Habanero, Honey Sriracha or Old Bay
- 13
Jerk Chicken and Pineapple Quesadilla
Grilled jerk chicken with pineapple, peppers, onions and cheese. Served with island mango salsa and sour cream
- 14
Caribbean Nacho Supreme
Chips, jerk chicken, black beans, melted cheese, lettuce, tomatoes, scallions, sour cream, guacamole and sofrito
- 14
Pusser's Crab Dip
Crab meat, peppers, onions and tomatoes in a warm cream cheese dip. Served with toasted Cuban bread and chips
- 15
Ahi Poke Crisp*
Traditional Hawaiian Poke with marinated diced ahi tuna, fresh greens and crispy wonton chips
- 15
- 2
Sesame Tuna*
Fresh tuna, sesame encrusted and seared rare with soy ginger and wasabi aoli
- 14
Raw Oysters*
A dozen oysters on the half shell. A half dozen oysters on the half shell
Grouper Bites
Fried grouper bites with tartar sauce
- 14
Cuban Black Bean Soup
Chorizo sausage, ham, cumin, cheese, sour cream, tomatoes and scallions
- 5
- 7
She Crab Soup
Rich cream, crab and sherry
- 7
- 9
Garden Salad
Fresh mixed greens topped with tomato, cucumber, carrots and red onion, with your choice of dressing
- 8
Iceberg Wedge Salad
Topped with homemade bleu cheese dressing and balsamic reduction with bacon crumbles
- 9
Classic Caesar Salad
Romaine lettuce, herbed croutons and shredded Parmesan cheese
- 10
Pusser's Sun Drenched Tropical Salad
Fresh mixed greens tossed in "Pusser's" ginger dressing with grilled pineapple, shredded fresh coconut and toasted cashews
- 12
Tomato, Burrata, Avocado Salad
Local tomatoes, fresh Burrata cheese and avocado topped with olive oil and sweet balsamic reduction
- 11
Jamaican Cobb Salad
Jerk chicken, avocado, bacon, bleu cheese crumbles, tomato slices, greens with your choice of dressing
- 15
Jerk Chicken Breast
- 5
Grilled Chicken Breast
- 6
Crispy Chicken
- 5
Grilled Shrimp
- 7
Sesame Tuna
- 7
BBQ Salmon
- 7
Cup of Soup
Cuban Black Bean or She Crab Soup
Salad
Garden Salad, Caesar Salad, or Pusser's Tropical Salad
1/2 Sandwich or Taco
Classic BLT, Turkey Club, Cuban Sandwich or Taco (see Taco section for choices, Grouper +$1)
Classic Burger
- 14
All American Cheeseburger
with your choice of cheese
- 15
House Made Veggieburger
- 12
Palm Valley Burger
Pimento cheese, bacon, onion rings with spicy ranch
- 16
Kingston Burger
char-grilled burger topped with jerk chicken, grilled pineapple, onions and peppers with pepper jack cheese
- 16
Bacon Cheeseburger
with your choice of cheese
- 16
BLT Sandwich
Nueske's Applewood smoked bacon, lettuce, tomato, mayonnaise on sourdough bread
- 13
Classic Turkey Club
Shaved turkey, bacon, lettuce, tomato and mayonnaise on oat wheat bread
- 14
- 1
Pressed Cuban Sandwich
Fresh sliced deli ham, roasted pork, swiss cheese, pickles and mustard sour cream pressed on a Cuban roll
- 14
Avocado Chicken Sandwich
Grilled Chicken breast topped with bacon, fresh avocado and Monterey Jack cheese served on a toasted Kaiser roll
- 14
Fried Chicken Sandwich
Bacon Jam, goat cheese, spinach, mayonnaise, brioche
- 15
Ahi Tuna Sandwich
Seared tuna steak, fresh spinach and wasabi aioli on a toasted brioche bun
- 16
Grouper Po Boy
Fried grouper bites, lettuce, tomato, onion, and cajun remoulade on a hoagie roll
- 14
Grouper Sandwich
Your choice of fresh Grouper served on a kaiser roll with lettuce and tomato. Grilled with key lime aioli. Blackened with cajun remoulade. Fried with tartar sauce
- 16
Lobster Roll
Fresh Maine Lobster and shredded lettuce on a New England roll. Served with hand-cut Old Bay chips
- 21
Crispy Chicken
Lettuce, cheese, pico and spicy ranch
- 13
Tuna
Marinated Ahi, sesame, green onions
- 13
Firecracker Shrimp
Two flour tortillas filled with crispy firecracker shrimp, fresh cabbage and pico de gallo, served with tortilla chips
- 13
Calypso Fish
Southwest seared Mahi topped with firecracker slaw, pico de gallo and cheese. Served with tortilla chips and sofrito
- 14
Grouper
topped with firecracker slaw, pico de gallo and cheese
- 16
Olde English Fish and Chips
A large fillet of North Atlantic Cod deep fried, with French fries and coleslaw
- 16
Curried Chicken Sauté
Chicken thighs, jerk rubbed, with grilled pineapple, peppers, and onions. Finished with our West Indian curried coconut sauce and served over Jasmine rice
- 14
Roasted Dijon Salmon
Seared fillet of salmon pan-roasted with dijon and brown sugar. Served with fresh vegetables and tropical sticky rice
- 15
Shrimp and Grits
Large white shrimp sauteed with shallots, tomatoes, garlic and apple-wood smoked bacon lardons in cream sauce over stone ground yellow grits
- 15
Miso Marinated Salmon
Topped with miso sauce and served with Jasmine rice and fresh vegetables
- 15
Key Largo Mixed Grill
Grilled chicken breast and skewered jumbo shrimp brushed with garlic key lime butter, served with fresh vegetables and Jasmine rice
- 17
Key Lime Pie
A Classic from the Florida Keys. A rich cream pie in a graham cracker crust. Topped with whipped cream
- 7.5
Big Daddy Brownie Sundae
A large Chocolate brownie served warm and topped with chocolate sauce and vanilla ice cream
- 7.5
Sea Salt Caramel Cheese Cake
Cream cheese filling layered over a chocolate-coated graham cracker crust. Generously topped with golden caramel and a sprinkle of sea salt
- 7.5
Mississippi Mud Pie
Cappuccinno mousse, chocolate cookie crust, dark fudge topping
- 7.5
Carrot Cake
Cream cheese icing, pecans, and coconut
- 7.5
Peanut Butter Pie
Crunchy peanut butter filling in a chocolate crust drizzled with fudge & caramel
- 7.5
Ice Cream
Vanilla
- 5
Pusser's Painkiller
The infamous drink we're known for throughout the Caribbean. A delightful blend of Pusser's Rum, pineapple juice, orange juice, and cream of coconut, served on the rocks with an orange slice and a cherry, then topped off with freshly grated nutmeg. Half gallon painkillers - for takeout only (No consumption on property. Thank you!)
- 11
- 12
- 13
- 40
Bahama Mama
Pussers Rum, light rum, Kahlua, orange juice, pineapple & grenadine
- 11
Kingston Goat
Fresh Squeezed Blood orange juice, TING Jamaican grapefruit soda and Vodka
- 10
Mojito
Original or Watermelon, Strawberry, Blueberry and Mango Flavors
- 10
Goombay Smash
Pussers Rum, Coconut Rum, Apricot Brandy, OJ & Pineapple
- 11
Tito's Transfusion
Tito's Vodka, grape juice, ginger ale, and lime juice
- 10
Blueberry Pomegranate Sangria
Red wine, Blueberry Vodka, blueberry & POM® juice
- 10
Lava Flow
A frozen mix of pineapple, coconut and rum. Topped with strawberry puree
- 10
Blood Orange Jalapeno Margarita
Camarena Reposado tequila, blood orange, jalapeno, agave and lime
- 11
Bushwacker
Pusser's Rum, vodka, Kahlua, Bailey's, Frangelico, Amaretto, Crème de Cocoa, and ice cream all blended together
- 11
Bud Light
Miller Lite
Yuengling
Stella Artois
Seasonal Selection
Amstel Light
Angry Orchard
Budweiser
Bud Light
Bells 2 Hearted Ale
Coors Light
Corona
Corona Light
Guinness
Heineken
Heineken 0.0 N/A
Michelob Ultra
Miller Lite
Fat Tire
New Castle
Sam Adams
Sierra Nevada
Twisted Tea
High Noon
Pineapple/Watermelon/Peach
White Claw
Black Cherry
Dukes Brown Ale
DogFish 60-Min IPA
Easy on the Eyes
I-10 IPA
Jai Alai
Raging Blonde
Key Lime Pie
A Classic from the Florida Keys. A rich cream pie in a graham cracker crust. Topped with whipped cream
- 7.5
Big Daddy Brownie Sundae
A large Chocolate brownie served warm and topped with chocolate sauce and vanilla ice cream
- 7.5
Sea Salt Caramel Cheese Cake
Cream cheese filling layered over a chocolate-coated graham cracker crust. Generously topped with golden caramel and a sprinkle of sea salt
- 7.5
Mississippi Mud Pie
Cappuccinno mousse, chocolate cookie crust, dark fudge topping
- 7.5
Carrot Cake
Cream cheese icing, pecans, and coconut
- 7.5
Peanut Butter Pie
Crunchy peanut butter filling in a chocolate crust drizzled with fudge & caramel
- 7.5
Ice Cream
Vanilla
- 5
Braised Chicken Tacos
Lettuce & Pico
- 6
Yellowfin Tuna Dip
Served chilled with Ritz Crackers & Capers
- 6
Albondigas
Mexican Meatballs with Red Sauce & Monterey Cheese
- 6
Tempura Grouper Fingers
Miso Sauce
- 7
Blackened Salmon Sliders
Cajun Remoulade
- 7
$1 Off All Draft Beer, House Wines & Select Premium Cocktails
Rum: Pusser's | Bourbon: Old Forester | Scotch: Monkey Shoulder; Vodka & Gin: New Amsterdam | Tequila: Camarena
Dobel Tequila Paloma
Dobel Tequila | Grapefruit Juice | Club Soda | Lime
- 6
Pineapple Express
Mango Chili Rum | Coconut Rum | Pineapple | Lime
- 6
Monday - Ahi Tuna Poke
Traditional Hawaiian Poke, fresh greens and crispy wonton chips
- 8
- 2
Tuesday - Firecracker Shrimp
Fresh and crispy shrimp tossed in a chili cream sauce
- 7
Wednesday - Fried Grouper Bites & 1/2 Off Wine by the Bottle
Half off wine bottles and $7 Fried Grouper Bites all day!
- 7
Thursday - Crab Dip
Crab meat, peppers, onions and tomatoes in a warm cream cheese dip. With toasted Cuban bread and chips
- 8
Friday - Ladies Night (Bar Only)
Canyon Road Wine & Champagne from 9pm -11pm
- 3
Saturday - Vodka & Gin
Choose from New Amsterdam Vodkas & Gin - All Day! (Orange, Lemon, Pink Whitney, Pineapple, Mango, Red Berry)
- 4
Sunday - Drink Specials
Goombay Smash, Sangria & Mimosas
- 5
Oven Roasted Turkey or Honey Glazed Ham & All the Fixings
Mashed Potatoes & Gravy, Sweet Potato Casserole, Green Bean Casserole, Cornbread Stuffing, Cranberry Relish
- 39
Kids Thanksgiving Dinner
- 16
Potato Leek Soup
Creamy potato soup topped with crispy fried leeks
- 6
Acorn Squash Bisque
Topped with cinnamon creme fraiche
- 6
Pumpkin or Pecan Pie
- 6
Firecracker Shrimp
Sweet, fresh and crispy shrimp tossed in a chili cream sauce
- 12
Coconut Rum Shrimp
Five large shrimp served with a gingered tomato chutney dipping sauce
- 12
Conch Fritters
Tender conch mixed with a homemade batter and served with Key Lime Aioli
- 12
Pusser's Crab Dip
Our award-winning, signature house recipe. Served with toasted Cuban bread and chips
- 14
She Crab Soup
Rich cream, crab and sherry
- 6
- 8
Iceberg Wedge Salad
Topped with homemade bleu cheese dressing and balsamic reduction with bacon crumbles
- 8
Classic Caesar Salad
Romaine lettuce, herbed croutons and shredded Parmesan cheese
- 8
Tomato, Mozzarella, Avocado Salad
Local tomatoes, fresh mozzarella and avocado topped with olive oil and sweet balsamic reduction
- 11
Jamaican Cobb Salad
Sliced chilled jerk chicken, avocado, bacon, bleu cheese crumbles and tomato slices over gathered greens with your choice of dressing
- 13
Olde English Fish and Chips
Two fillets of North Atlantic Cod deep fried, with French fries and coleslaw
- 18
Key Largo Mixed Grill
Grilled chicken breast and jumbo skewered shrimp brushed with garlic Key Lime butter. Served with fresh vegetables and tropical sticky rice
- 19
Coconut Rum Shrimp
Fried to a golden brown, served with garlic mashed potatoes, fresh vegetables and a gingered tomato chutney sauce
- 22
New York Strip Steak
Served with roasted potatoes and fresh vegetables
- 33
Shrimp and Grits
Large white shrimp sauteed with shallots, tomatoes, garlic and apple-wood smoked bacon lardons in cream sauce over stone-ground yellow grits
- 20
St. Lucia Seafood Pasta
Fresh shrimp, scallops and fish tossed in a basil white wine sauce over linguine
- 23
Miso Marinated Salmon
Topped with miso sauce, and served with Jasmine rice and fresh vegetables
- 23
Grouper Ponte Vedra
Pan-seared, topped with sautéed jumbo lump crab meat and sauce béarnaise. Served with fresh vegetables and roasted potatoes
- 30
Coconut Shrimp
- 14
Crab Dip
- 14
Baked Oysters
Crab, spinach, parmesan (6)
- 14
Lobster Ravioli
Vodka Sauce
- 15
Seared Tuna
Rice, seaweed salad, soy ginger & wasabi
- 15
She Crab Soup
- 8
French Onion Soup
- 9
Lobster Bisque
- 10
Charred Baby Romaine Caesar
- 9
Chopped Wedge
- 9
Burrata & Tomato
- 11
Stuffed Chicken Breast
Prosciutto, fontina, savory gravy, mashed potatoes and broccoli.
- 28
Brown Sugar & Dijon Glazed Salmon
Hot honey drizzle, jasmine rice & asparagus.
- 28
Crab Cakes
Cajun remoulade, mashed potatoes & broccoli.
- 30
Seafood Pasta
Jumbo scallops, shrimp, fish, white wine, basil & butter linguini.
- 33
NY Strip
Fresh thyme compound butter, parm & truffle oil, pomme frites & broccoli.
- 37
Grouper Oscar
Gulf Red grouper, crab meat, asparagus, roasted potatoes & bearnaise.
- 35
Scallops Gruyere
Roasted potatoes & broccoli.
- 35
Filet & Crab
Bearnaise, roasted potatoes & asparagus.
- 38
Painkiller Rum Cake
- 10
Caramel Sea Salt Cheesecake
- 9
Key Lime Pie
- 9
Mud Pie
- 9
Crab Dip
- 14
Lobster Ravioli
Vodka Sauce
- 16
Coconut Shrimp
- 14
Crab Parmesan Stuffed Mushroom
- 13
Baked Oysters
Crab, Spinach & Parmesan
- 14
Sesame Seared Ahi Tuna
Rice, Seaweed Salad, Soy Ginger & Wasabi
- 15
She Crab Soup
- 8
Clam Chowder
- 10
Chopped Wedge
- 9
Baby Romaine Caesar
- 9
Brown Sugar & Dijon Salmon
Jasmine Rice, Soy Ginger & Brussel Sprouts
- 28
St. Lucia Seafood Pasta
Linguine, Shrimp, Scallops, Fish & Basil, in a White Wine Sauce
- 33
Filet Mignon
Jumbo Lump Crab, Bearnaise, Roasted Potatoes & Asparagus
- 38
Stuffed Chicken Breast
Prosciutto, Fontina, Savory Gravy, Mashed Potatoes & Brussels Sprouts
- 28
New York Strip
Truffle Butter, Pomme Frites & Brussel Sprouts
- 35
Seared Scallops
Pork Belly, Chimichurri, Mashed Potatoes & Asparagus
- 30
Grouper Oscar
Gulf Red Grouper, Crabmeat, Asparagus, Roasted Potatoes & Bearnaise
- 35
Crab Cakes
Cajun Remoulade, Mashed Potatoes & Brussel Sprouts
- 29
Caramel Sea Salt Cheese Cake
- 8
Key Lime Pie
- 8
Raspberry Chocolate Bread Pudding
- 8
Mud Pie
- 8
About
- 4.4 ( 27 reviews)
- 30-40, $$, $$$
Pusser’s Bar and Grille offers a broad array of freshly prepared appetizers, salads, entrées and desserts. Chris Delay, our award-winning Executive Chef and native Ponte Vedran, has put together an innovative menu that truly has something for everyone with entrées starting at just $9.95. The restaurant serves lunch, dinner and a delectable Sunday Brunch starting at 11am and features the best 2-4-1 Happy Hour in Ponte Vedra, every Monday-Friday from 4-7pm. Pusser’s Bar and Grille was recently voted Best New Restaurant by Folio Weekly and received Jacksonville Magazine’s Best of 2008 award for our world-famous Pusser’s Painkiller. Pusser’s Bar and Grille offers a colorful selection of tropical rum drinks, including the infamous Pusser's Painkiller, renowned in the Caribbean for its potency.
Day of the Week | Opening Hours |
---|---|
Monday | 11:00 - 22:00 |
Tuesday | 11:00 - 22:00 |
Wednesday | 11:00 - 22:00 |
Thursday | 11:00 - 22:00 |
Friday | 11:00 - 23:00 |
Saturday | 11:00 - 23:00 |
Sunday | 11:00 - 22:00 |
Cuisines
- 🍔 American
- 🍸 Bar
- 🦞 Seafood
- 🔥 Grill
- 🏝️ Caribbean
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🌳 Outdoor Seating
- 🍸 Full Bar
- 📺 Television
- 🍽️ Private Dining
- 🎶 Live Music
- 🌊 Waterfront
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.4
Stephanie
This is a nice restaurant! I enjoyed the top floor where you could see the stars, smoke, full bar. I went on a Fri night, when there was an awesome guitarist/singer. Great cooks and staff was funny and easy going. Definitely recommend you check this place out at least once!
Brent Pearson
This place is a standard for game day or an evening out. Diverse menu options ranging from Steaks to Curry (both are excellent). If you are just feeling like a hamburger, this place kills it in that department as well. Try a painkiller #3 if you want to get the party started
boss Hamton
Good food great atmosphere. The only thing was are waitress was awful. She only came to are table to take are order then disappeared we had to ask three different wait staff to get refills on are drinks. There was hardly any one in there. She did come back how ever to give us are check and then disappeared again.